[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.acorde.cz\/domaci-pekarna-ano-ci-ne\/#Article","mainEntityOfPage":"https:\/\/www.acorde.cz\/domaci-pekarna-ano-ci-ne\/","headline":"Dom\u00e1c\u00ed pek\u00e1rna ano \u010di ne","name":"Dom\u00e1c\u00ed pek\u00e1rna ano \u010di ne","description":"&#13; V\u00a0\u010cesk\u00e9 republice se ka\u017ed\u00fd den upe\u010de n\u011bkolik milion\u016f bochn\u00edk\u016f chleba, rohl\u00edk\u016f, housek, baget a sladk\u00e9ho pe\u010diva nejr\u016fzn\u011bj\u0161\u00edch druh\u016f. Se vzr\u016fstaj\u00edc\u00edmi n\u00e1klady na jejich v\u00fdrobu roste i cena pek\u00e1rensk\u00fdch v\u00fdrobk\u016f, zkr\u00e1tka d\u00e1vno pry\u010d je doba, kdy st\u00e1val bochn\u00edk chleba jen n\u011bkolik korun.&#13; Vzr\u016fstaj\u00edc\u00ed ceny pe\u010diva nut\u00ed alespo\u0148 k\u00a0zamy\u0161len\u00ed mnoh\u00e9 hospody\u0148ky, zda by nebylo rentabiln\u00ed si vlastn\u00ed chl\u00e9b vyr\u00e1b\u011bt sv\u00e9pomoc\u00ed. V\u00a0sou\u010dasn\u00e9 [&hellip;]","datePublished":"2018-12-25","dateModified":"2023-05-06","author":{"@type":"Person","@id":"https:\/\/www.acorde.cz\/author\/#Person","name":"","url":"https:\/\/www.acorde.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/3c4e99fa9a9806cd5e8fd7cac6ca73ff5bbf5f3ee309e1745415eebd31482909?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/3c4e99fa9a9806cd5e8fd7cac6ca73ff5bbf5f3ee309e1745415eebd31482909?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"acorde.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"url":"https:\/\/www.acorde.cz\/domaci-pekarna-ano-ci-ne\/","about":["Podnik\u00e1n\u00ed"],"wordCount":458,"articleBody":"&#13;\tV\u00a0\u010cesk\u00e9 republice se ka\u017ed\u00fd den upe\u010de n\u011bkolik milion\u016f bochn\u00edk\u016f chleba, rohl\u00edk\u016f, housek, baget a sladk\u00e9ho pe\u010diva nejr\u016fzn\u011bj\u0161\u00edch druh\u016f. Se vzr\u016fstaj\u00edc\u00edmi n\u00e1klady na jejich v\u00fdrobu roste i cena pek\u00e1rensk\u00fdch v\u00fdrobk\u016f, zkr\u00e1tka d\u00e1vno pry\u010d je doba, kdy st\u00e1val bochn\u00edk chleba jen n\u011bkolik korun.&#13;\tVzr\u016fstaj\u00edc\u00ed ceny pe\u010diva nut\u00ed alespo\u0148 k\u00a0zamy\u0161len\u00ed mnoh\u00e9 hospody\u0148ky, zda by nebylo rentabiln\u00ed si vlastn\u00ed chl\u00e9b vyr\u00e1b\u011bt sv\u00e9pomoc\u00ed. V\u00a0sou\u010dasn\u00e9 dob\u011b m\u00e1me ov\u0161em k\u00a0dispozici pomocn\u00edka k\u00a0pohled\u00e1n\u00ed \u2013 dom\u00e1c\u00ed pek\u00e1rnu. Na trhu jich je k\u00a0m\u00e1n\u00ed n\u011bkolik des\u00edtek druh\u016f, kter\u00e9 se mezi sebou li\u0161\u00ed p\u0159edev\u0161\u00edm rozsahem jednotliv\u00fdch program\u016f. V\u011bt\u0161ina z\u00a0nich zvl\u00e1dne krom\u011b bochn\u00edku chleba p\u0159ipravit dort anebo ovocn\u00fd d\u017eem, a to v\u00a0podstat\u011b bez doteku lidsk\u00e9 ruky.&#13;&#13;\tM\u00f3dn\u00ed v\u00fdst\u0159elek anebo praktick\u00fd pomocn\u00edk&#13;\u017de se nejedn\u00e1 opravdu o m\u00f3dn\u00ed v\u00fdst\u0159elek, sta\u010d\u00ed trochu kupeck\u00fdch po\u010dt\u016f. K\u00a0p\u0159\u00edprav\u011b 1 kg bochn\u00edku chleba budete muset ob\u011btovat asi 15 minut sv\u00e9ho \u010dasu, kter\u00fd byste relativn\u011b spot\u0159ebovali ch\u016fz\u00ed do obchodu pro \u010derstv\u00fd chl\u00e9b. Budete pot\u0159ebovat pouze \u010dtvrt litru vody, l\u017ei\u010dku soli, l\u017ei\u010dku t\u0159tinov\u00e9ho hn\u011bd\u00e9ho cukru, p\u0159ibli\u017en\u011b p\u016fl kilogramu polohrub\u00e9 p\u0161eni\u010dn\u00e9 mouky a obiln\u00fd kv\u00e1sek, p\u0159\u00edpadn\u011b su\u0161en\u00e9 nebo klasick\u00e9 dro\u017ed\u00ed. Suroviny vlo\u017e\u00edte p\u0159esn\u011b podle n\u00e1vodu do pe\u010d\u00edc\u00ed n\u00e1doby, a to v\u00a0p\u0159esn\u00e9m po\u0159ad\u00ed \u2013 nejprve tekut\u00e9 slo\u017eky, pak sypk\u00e9 a na z\u00e1v\u011br dro\u017ed\u00ed, aby se nesm\u00edsilo s\u00a0tekutinou.&#13;Pek\u00e1rna ud\u011bl\u00e1 tu nejhor\u0161\u00ed rutinn\u00ed pr\u00e1ci za v\u00e1s, hn\u011btac\u00ed lopatky d\u016fkladn\u011b sm\u011bs prom\u00eds\u00ed, nechaj\u00ed za optim\u00e1ln\u00ed teploty kynout a nakonec upe\u010dou. Cel\u00fd proces trv\u00e1 zhruba 3 \u2013 4 hodiny, ale podstatn\u00e9 je, \u017ee v\u0161e prob\u00edh\u00e1 bez va\u0161eho z\u00e1sahu, maxim\u00e1ln\u011b, pokud v\u00a0pr\u016fb\u011bhu m\u00edsen\u00ed slo\u017eek p\u0159id\u00e1v\u00e1te ovoce, nap\u0159. rozinky, p\u0159\u00edpadn\u011b mandle nebo o\u0159\u00ed\u0161ky, ale jinak je pe\u010den\u00ed, va\u0159en\u00ed, dokonce i v\u00fdroba marmel\u00e1dy pln\u011b automatick\u00e9.&#13;A z\u00e1v\u011br? P\u0159e\u010dt\u011bte si n\u011bkter\u00e9 recenze, \u017ee se v\u00a0dom\u00e1cnostech, kde se pek\u00e1rna usadila, chl\u00e9b pe\u010de s\u00e1m, a \u017ee hospodyn\u011b pe\u010divo nakupuj\u00ed jen minim\u00e1ln\u011b. A t\u011bch chleb\u016f je v\u00a0receptech uv\u00e1d\u011bno v\u00edce ne\u017e 10 druh\u016f a krom\u011b nich samoz\u0159ejm\u011b m\u016f\u017eete vyr\u00e1b\u011bt r\u016fzn\u00e9 b\u00e1bovky, dorty a kol\u00e1\u010de.                                                                                                                                                                                                                                                                                                                                                                                        5\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Dom\u00e1c\u00ed pek\u00e1rna ano \u010di ne","item":"https:\/\/www.acorde.cz\/domaci-pekarna-ano-ci-ne\/#breadcrumbitem"}]}]